Upon first bite, you've tasted something like magic. A treasured recipe that I could no longer keep from you all, my Easy Sourdough Pizza Crust (Detailed Recipe) has arrived on the blog! This naturally fermented pizza isn't just amazing in taste, but helps feed the "good" bacteria in your body - so technically, its healthy ;)
How do you make sourdough pizza?
As with most bread recipes, it always seems intimidating at first, but once you get the hang of it, you won't even need to look at the recipe anymore!
While I go into detail below in the recipe card, here is a quick overview:
DAY 1, Step 1: Make the dough
DAY 1, Step 2: Fold the dough to activate the gluten and create a smooth, elastic dough.
DAY 1, Step 3: Let the dough rest overnight
DAY 2, Step 4: Separate the dough into individual portions, then place in the fridge to rest for 4 hours.
DAY 2, Step 5: Let rest at room temperature 20 minutes prior to baking.
DAY 2, Step 6: Have fun as you spin your pizza in the air, top with your favorites, and enjoy!
Any tips for a simple sourdough pizza crust?
Through trial and error, here are my TOP 3 TIPS:
A fun little story - I actually bought this wood-fired OONI pizza oven almost 4 months PRIOR to my family moving into our new home (at the time we were in transition and living in an apartment building where I couldn't use it sadly).
And since moving in, it has been our go-to (all-time favorite) family dinner/activity. I just prepare the dough on Thursday or Friday evening, and it's ready by the following evening to enjoy! And the pizza oven gives us the extra tastiness of wood-fired pizza that you would enjoy at a nice restaurant or even in Italy!!
A little disclaimer - My brother was actually the last to use my pizza oven, so it is calling for a major clean up now LOL (but at least he enjoyed it while he was using it, so that's all that matters!)
VIDEO: Easy Sourdough Pizza Crust (Detailed Recipe)
Now, it's time to grab our aprons and begin cooking deliciousness!
<a target="_blank" href="https://shareasale.com/r.cfm?b=1645633&u=2346902&m=82053&urllink=&afftrack="><img src="https://static.shareasale.com/image/82053/728x90-KODA12_00.gif" border="0" alt="Ooni Koda " /></a>
I truly hope you all enjoy this treasured recipe that has nestled its way into our hearts here in the ABM kitchen! ’till next time… xxL
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If you loved this delicious recipe I would truly appreciate it so much if you would give a star review! Also, be sure to snap a picture of your finished dish and share it with me on Instagram using the hashtag #abrightmoment and tagging me @brightmomentco. It always makes my day seeing y’alls creations!
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“So do not fear, for I am with you;
do not be dismayed, for I am your God.
I will strengthen you and help you;
I will uphold you with my righteous right hand.”
Isaiah 41:10 (NIV)
I’m so incredibly grateful you’re here, and I truly hope you'll be able to find some tasty inspiration.
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