Sautéed with a little bacon and basil, our Easy Homemade Cauliflower Gnocchi is four simple ingredients that will have your mouth watering. After trying the frozen kind, I just wasn't a huge fan of how it tasted gummy and sticky when reheated but I loved the concept so I set out on a mission to create a better version. Lightly sweet and nutty notes, this gnocchi is calling your name!
Batistini Farms is a family-operated and owned company located in Winston-Salem, NC. Supporting small family farmers in the countrysides of Italy, husband and wife duo offer award-winning extra virgin olive oil, balsamic vinegars, ancient Tuscan grain pastas, herbs, Cerignola olives, and more! Rooted in family to produce high quality Italian products.
Featured in this lasagna recipe is their best-selling Organic Lemon Olive Oil that you can learn more or shop now here.
It’s handcrafted from estate organic olives and cold extracted within 24 hours of harvest to make a delectable and aromatic fusion with zesty lemons from nature.
Now, it's time to grab our aprons and begin cooking deliciousness!
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If you loved this delicious recipe I would truly appreciate it so much if you would give a star review! Also, be sure to snap a picture of your finished dish and share it with me on Instagram using the hashtag #abrightmoment and tagging me @brightmomentco. It always makes my day seeing y’alls creations!
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“So do not fear, for I am with you;
do not be dismayed, for I am your God.
I will strengthen you and help you;
I will uphold you with my righteous right hand.”
Isaiah 41:10 (NIV)
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