With Halloween coming up this weekend, we're wrapping up our Spooky Thursdays with The Ultimate Grilled Cheese Hack + Creamy Red Pepper Meatball Soup that takes a total of 10 minutes until ready to serve!
ProperGood is basically "soup directly to your door" but it's not just your average soup. With a variety of delicious flavors to choose from, their soups are made with wholesale, all-natural ingredients to keep you energized throughout the day or give you that cozy dinner meal ready in seconds!
Their Sweet Red Pepper & Meatball Soup is a creamy, thick soup packed with pork and beef meatball deliciousness in a smooth sweet red bell pepper and grass-fed beef bone broth base.
Keto-Friendly
Gluten-Free
Grass Fed Beef Bone Broth
9g Net Carbs
12g Protein
Zero added Sugar
What are the health benefits of grass fed bone broth?
Bone broth is a great source of amino acids that promote gut health and proper digestion, as well as supports your immune system to better fight off viruses. Plus, did you know that it can help you sleep better through the night? 🙌
And Proper Good even has some of the best tasting chicken and beef bone broths that's the perfect addition to your winter pantry essentials!
How do you make Grilled Cheese Ghosts?
Draw a ghost-shaped outline on a piece of printing or cardstock paper that matches the size of your bread.
Cut the paper along the outline, then use the cut-out as your template. I recommend assembling the grilled cheeses as normal, then cutting along the template edges with a sharp knife.
Follow the recipe instructions to make them into grilled cheeses.
They are available online at www.eatpropergood.com, or by clicking here. They offer custom subscription services, first-time offers, and more irresistibily delicious products that you'll just have to browse through ;)
Now, for what you all have been waiting for...
The Ultimate Grilled Cheese Hack for making multiple at one time:
Preheat oven to 450F.
Brush the outside of each assembled sandwich with melted butter or olive oil.
Place the sandwiches on a baking pan linked with parchment paper.
Bake for 5 minutes, flip then bake another 4-5 minutes, or until your liking.
An even faster cooking shortcut is to use the broiler (550F) but this one your will have to keep your eye on to prevent burning!
Now, it’s time to grab our aprons and begin baking deliciousness! ’till next time! xxL
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If you loved this delicious recipe I would truly appreciate it so much if you would give a star review! Also, be sure to snap a picture of your finished dish and share it with me on Instagram @brightmomentco. It always makes my day seeing y’alls creations!
“"For I know the plans I have for you," declares the Lord, "plans to prosper you and not to harm you, plans to give you hope and a future.” ~ Jeremiah 29:11 NIV
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Hey, I’m Lauren!
Welcome! The recipes you’ll find here are inspired by seasonal ingredients, generations-old family recipes, and places I’ve grown to love most. My hope is to inspire you inside the kitchen with a love for home-cooked foods, as well as outside the kitchen since everyday is another chance to make a bright moment in someone's life ;)
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