This Detox Lemon Chicken & Vegetable Soup is packed with metabolism-boosting protein, vitamin C-rich kale and lemon juice, probiotic sauerkraut, inflammation-battling mushrooms, and antioxidant-packed garlic.
What does sauerkraut taste like?
Sauerkraut tastes similar to kimchi, except without the fiery spices. It's slightly salty and adds the perfect little crunch to complement the stuffed quinoa portobello mushrooms! However, we are finely chopping the sauerkraut in this recipe to simply add moisture and not texture.
What is different about Bubbies' Sauerkraut?
Bubbies’ Naturally-Fermented Sauerkraut is made with NO preservatives, NO added sugars, and NO Vinegar. Therefore, you aren’t going to have that sour, tangy taste in the soup like normal sauerkraut. Instead, theirs rides the fine line of subtle peppery notes with a salty aftertaste.
Why are naturally fermented foods healthy for your body?
From kefir to yogurt to sauerkraut, naturally fermented foods help feed the “good” bacteria in your stomach, which may help improve your digestion and boost your immune system.
In fact, naturally-fermented sauerkraut is rich in fiber, minerals, and vitamins. The fermentation process creates these ultra-nutritious probiotics that may help your body absorb other nutrients more easily. For example, the sauerkraut in this soup may help your body more fully absorb the nutrients in carrots (like potassium, beta carotene, and fiber) and wild rice (like vitamin A, vitamin K, and vitamin C).
The beautiful thing is that Bubbies' relishes, pickles, and sauerkraut can be found in most grocery stores across America! I usually buy mine at Whole Foods, but you can also find them at Publix, Harris Teeter, Fresh Market, and more. Find a location near you by clicking here.
A few reasons why this soup is delicious and healthy...
Garlic
Potent Medicinal Properties
Can reduce blood pressure
Can improve cholesterol levels, and may reduce risk of heart disease
Lemon
Rich in Vitamin C
Can alleviate stress
Have been found to fight viral infections
Potassium can be found beneficial to heart health and nerve functions
Mushrooms
Rich in type of polysaccharide called beta gluten that has the ability to "activate" the immune system and precent infections
Has been found to regulate white blood cells and keep them in a highly prepared state to "attack" any invaders
Sauerkraut
Rich in fiber, minerals, and vitamins
Ultra-nutritious probiotics
Find more above!
Now, it’s time to grab our aprons and begin baking deliciousness! ’till next time! xxL
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If you loved this delicious recipe I would truly appreciate it so much if you would give a star review! Also, be sure to snap a picture of your finished dish and share it with me on Instagram@brightmomentco. It always makes my day seeing y’alls creations!
“"For I know the plans I have for you," declares the Lord, "plans to prosper you and not to harm you, plans to give you hope and a future.” ~ Jeremiah 29:11 NIV
Packed with metabolism-boosting protein, vitamin C-rich kale and lemon juice, probiotic sauerkraut, inflammation-battling mushrooms, and antioxidant-packed garlic.
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Betty
January 21, 2022
Thanks for the recipe it sounds so good and healthy
Betty
January 21, 2022
Thanks for the recipe it sounds so good and healthy
- From Author:
Thank you, Betty!!
Hey, I’m Lauren!
Welcome! The recipes you’ll find here are inspired by seasonal ingredients, generations-old family recipes, and places I’ve grown to love most. My hope is to inspire you inside the kitchen with a love for home-cooked foods, as well as outside the kitchen since everyday is another chance to make a bright moment in someone's life ;)
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