Crispy Garlic Parmesan Potato Bites

Crispy potato bites tossed in fresh garlic, freshly chopped herbs, and grated parmesan for the best potato recipe! These Crispy Garlic Parmesan Potato Bites are the perfect appetizer or side dish to your holiday dinners.

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Step 1: Slice the potatoes in half.

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Step 2: Boil the potatoes in salted water for 10-15 minutes, until fork tender.

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Step 3: Drain the potatoes in a colander to steam dry.

Step 4: Add olive oil to a rimmed baking dish and place in preheated oven for 5 minutes, until hot.

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Step 5: Toss the potatoes in the hot oil. Bake until crispy and golden brown.

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Step 6: Toss the crispy potato bites in minced garlic, chopped rosemary, and grated parmesan. Enjoy!

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Can you prep potatoes for roasting ahead of time?

Yes, you can prep the potatoes up to the roasting point. So once you boil the potatoes, let them steam dry and cool. Store in the fridge up to 2 days in advance, then roast as normal (in the recipe).

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Cook with me! ⬇️

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I truly hope you all enjoy this treasured recipe that has nestled its way into our hearts here in the ABM kitchen! ’till next time… xxL

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If you loved this delicious recipe I would truly appreciate it so much if you would give a star review! Also, be sure to snap a picture of your finished dish and share it with me on Instagram using the hashtag #abrightmoment and tagging me @brightmomentco. It always makes my day seeing y’alls creations!

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“"For I know the plans I have for you," declares the Lord, "plans to prosper you and not to harm you, plans to give you hope and a future.” ~ Jeremiah 29:11 NIV