Batistini Farms is a family-operated and owned company. And I might be a little biased here, since it's my family's business, BUT that just means I know all their secrets. 😉 So when I say they provide only the most authentic Italian products, I mean it! They work endless hours with generations-old family farmers in Italy to source only the finest quality Italian products.
They offer award-winning extra virgin olive oil, balsamic vinegars, ancient Tuscan grain pastas, herb seasonings, olives, and more!
Every single olive oil is handcrafted from fresh organic olives and cold extracted within 24 hours of harvest. The olives are grown in rich soil, sustainable farming practices, and pruning techniques that yield thriving terroir from their family estate olive grove.
Olive oil has almost too many benefits for me to list, but here are a few:
Read more here.
That's it! Very easy to make and will definitely impress the family.
TIP: I recommended heating up the olive oil in a small, shallow pan for 1 minute before adding the feta.
Yes, this chicken recipe can be made up to 3 days in advance. I recommend storing leftovers in an airtight container in the fridge.
Now, it’s time to grab our aprons and begin baking deliciousness! ’till next time! xxL
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If you loved this delicious recipe I would truly appreciate it so much if you would give a star review! Also, be sure to snap a picture of your finished dish and share it with me on Instagram @brightmomentco. It always makes my day seeing y’alls creations!
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“"For I know the plans I have for you," declares the Lord, "plans to prosper you and not to harm you, plans to give you hope and a future.” ~ Jeremiah 29:11 NIV
An easy sheet pan recipe packed with protein, nutrition, and flavor!
Servings: 4
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