Sheet Pan Lemon Honey Garlic Chicken with Crispy Feta


If you're looking for an easy sheet pan recipe, I've got you covered with this Sheet Pan Lemon Honey Garlic Chicken and Crispy Feta!

Made with Batistini Farms 100% Extra Virgin Olive Oil for a nutrient-dense meal that is rich in earthy notes.

What is Batistini Farms?

Batistini Farms is a family-operated and owned company. And I might be a little biased here, since it's my family's business, BUT that just means I know all their secrets. 😉 So when I say they provide only the most authentic Italian products, I mean it! They work endless hours with generations-old family farmers in Italy to source only the finest quality Italian products.

They offer award-winning extra virgin olive oil, balsamic vinegars, ancient Tuscan grain pastas, herb seasonings, olives, and more!

What makes their 100% Extra Virgin Olive Oils different?

Every single olive oil is handcrafted from fresh organic olives and cold extracted within 24 hours of harvest. The olives are grown in rich soil, sustainable farming practices, and pruning techniques that yield thriving terroir from their family estate olive grove.

  • It is the most fresh olive oil you'll ever taste! Always the most recent harvest date.
  • They provide a dark bottle to keep the olive oil from spoiling.
  • In every bottle, you'll be able to explore the fruitiness, green leaves, almonds, herbs, etc. with a bittersweet tingling piquant finish that is signature to a true 100% extra virgin olive oil.

What are the health benefits of Olive Oil?

Olive oil has almost too many benefits for me to list, but here are a few:

  • Reduces inflammation. Olive oil can decrease inflammation, a key driver of heart disease.
  • Reduces oxidation of LDL (bad) cholesterol.
  • Improves blood vessel health.
  • Helps manage blood clotting.
  • Lowers blood pressure.

Read more here.

How to make Crispy Feta?

  1. toss the feta block in flour then fry in the remaining olive oil over high heat for 2-3 minutes on each side. 

That's it! Very easy to make and will definitely impress the family.

TIP: I recommended heating up the olive oil in a small, shallow pan for 1 minute before adding the feta.

What to serve with chicken?

  • Basmati Rice
  • Sliced Avocado
  • Spring Mix Salad
  • Roasted Brussel Sprouts
  • Chips & Guacamole
  • Chips & Salsa

Can this chicken recipe be made in advance?

Yes, this chicken recipe can be made up to 3 days in advance. I recommend storing leftovers in an airtight container in the fridge.

Now, it’s time to grab our aprons and begin baking deliciousness! ’till next time! xxL

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If you loved this delicious recipe I would truly appreciate it so much if you would give a star review! Also, be sure to snap a picture of your finished dish and share it with me on Instagram @brightmomentco. It always makes my day seeing y’alls creations!

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“"For I know the plans I have for you," declares the Lord, "plans to prosper you and not to harm you, plans to give you hope and a future.” ~ Jeremiah 29:11 NIV

Sheet Pan Lemon Honey Garlic Chicken with Crispy Feta

An easy sheet pan recipe packed with protein, nutrition, and flavor!



Servings: 4

  • 1 lb. Chicken (boneless & skinless), sliced into strips
  • 4 tbsp. Batistini Farms 100% Extra Virgin Olive Oil
  • 2 tbsp. EACH: Sweet Paprika, Honey, Lemon Juice
  • 1 tsp. EACH: Ground Ginger, Cumin, Salt
  • 3 Garlic Cloves, minced
  • 2 large Red Bell Peppers, sliced
  • 2 Fresno Peppers, sliced and seeded
  • 1/4 cup Fresh Dill & Parsley, chopped
  • 1 tbsp. Flour
  • 8 oz. block of Feta
  • Basmati rice, to serve
  • Avocado, to serve


  1. Preheat oven to 425F. Line a baking pan with parchment paper, if needed. 
  2. In a small bowl, mix all the seasonings together. Set aside. 
  3. In a large bowl, combine the sliced chicken, seasoning mix, minced garlic, sliced Fresno peppers, chopped herbs, and 2 tablespoons olive oil. Toss until well combined. 
  4. Add in the sliced red bell peppers and toss once more. Spread out on the prepared sheet pan.
  5. Bake for 20-25 minutes, until chicken is fully cooked. 
  6. To make the crispy feta, toss the feta block in flour then fry in the remaining olive oil over high heat for 2-3 minutes on each side. 
  7. Enjoy warm with basmati rice, sliced avocado, and more fresh herbs! 

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