My Maple-Glazed & Bacon-Wrapped Green Bean Bunches is one Thanksgiving Side Dish you won’t want to miss out on! The bacon is naturally caramelized in the maple syrup while the green beans are perfectly tender for the ultimate savory-sweet combo
Absolutely! I would recommend baking them for 8-ish minutes, just before the bacon becomes crispy and golden brown. Let them cool completely, pack away in an air-tight container, then re-heat at 400F for 5-8 minutes when ready to serve!
Store any leftovers in an air-tight container in the fridge for up to 4-5 days. You can reheat at 400F for 5-8 minutes, or until crispy and warm :)
Great question! Well, the possibilities are limitless...
Now, it’s time to grab our aprons and begin baking deliciousness! ’till next time! xxL
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“"For I know the plans I have for you," declares the Lord, "plans to prosper you and not to harm you, plans to give you hope and a future.” ~ Jeremiah 29:11 NIV
The bacon is naturally caramelized in the maple syrup while the green beans are perfectly tender for the ultimate Thanksgiving side dish!
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