My favorite high protein appetizer that is super easy to make in the blender, and ready in just 10 minutes! This Honey & Pistachio Whipped Feta Dip can be made with no fuss and delicious when dipped into with Patagonia Provision's NEW Organic Crackers 👩🏼🌾🌿
Ingredients you'll need:
1 8-oz block Feta
1 cup Plain Greek Yogurt
2-3 Garlic Cloves, peeled
3 tbsp. Honey + more for garnishing
2 tbsp. Olive Oil
¼ cup Pistachios, crushed, for garnishing
Salt & Black Pepper, to taste
Substitutes for Feta Cheese:
With my other feta-based recipes, I do get asked often what's the best substitutes for those that don't like the taste of feta. And while feta is unique in it's flavor and texture, here are a few suggestions that will be just as yummy!
Whole Milk Ricotta, strain out as much liquid as possible
Cottage Cheese, again you'll want to strain the liquids
Labneh
Persian Feta
Goat's Cheese
Substitutes for the Pistachios:
Pistachios are what makes this whipped feta dip extra nutty and deepens the flavor; however, it can either be left out for those with nut allergies or substitutes with any of the below.
Walnuts
Toasted Pecans
Pecans tossed in maple syrup and sea salt, then baked in the oven until caramelized (!!)
Cinnamon Sugar Coated Almonds
Toasted Hazelnuts
Can Whipped Feta Dip be Made in Advance?
Yes, you can prep this whipped feta dip up to 2-3 days in advance. Store in an airtight container in the fridge until ready to serve, then you'll just garnish with the extra honey and pistachios to enjoy!
Cook with me! ⬇️
I truly hope you all enjoy this treasured recipe that has nestled its way into our hearts here in the ABM kitchen! ’till next time… xxL
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If you loved this delicious recipe I would truly appreciate it so much if you would give a star review! Also, be sure to snap a picture of your finished dish and share it with me on Instagram - tagging me @brightmomentco. It always makes my day seeing y’alls creations!
“"For I know the plans I have for you," declares the Lord, "plans to prosper you and not to harm you, plans to give you hope and a future.” ~ Jeremiah 29:11 NIV
Patagonia Provisions Organic Rosemary & Garlic Crackers, for serving
Patagonia Provisions Organic Sourdough Sea Salt Crackers, for serving
Instructions
In a high speed blender, combine the feta, yogurt, garlic, honey, and olive oil. Blend until very smooth, then season with salt and black pepper to taste.
Transfer the whipped feta to a dip dish to serve with the organic crackers.
Garnish the whipped feta with extra honey and the crushed pistachios to enjoy!
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Hey, I’m Lauren!
Welcome! The recipes you’ll find here are inspired by seasonal ingredients, generations-old family recipes, and places I’ve grown to love most. My hope is to inspire you inside the kitchen with a love for home-cooked foods, as well as outside the kitchen since everyday is another chance to make a bright moment in someone's life ;)
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