Crispy Shrimp & Poblano Tacos with Cilantro Crema Sauce

Add these Crispy Shrimp & Poblano Tacos with Cilantro Crema Sauce to your weekend plans! They're a high protein tacos recipe packed with seasonal flavors and textures!

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What is BUBBL'R?

BUBBL'R is an antioxidant sparkling water that features natural flavors, no artificial sweeteners, and naturally sourced caffeine.

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What are antioxidants?

Antioxidants are substances that prevent oxidation, which is a chemical reaction that can produce free radicals. Antioxidants are the main substance in your body used to fight against free radicals.

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What makes BUBBL'R different from other sparkling waters?

• immune support
• low glycemic
• gluten free
• soy free
• vegan

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How to make a high protein cilantro sauce?

I make these cream sauce in BIG batches! It's perfect on tacos, steak, chicken, salad dressings, roasted vegetables, and so much more.

Add all the following ingredients to a blender and blend until smooth!

• 1/2 cup Plain Greek Yogurt
• 1/3 cup Fresh Cilantro
• Zest and Juice of 2 Limes
• 1 tbsp. Olive Oil
• 1/2 tsp. Salt
• 1/2 tsp. Black Pepper

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How to make crispy shrimp and poblano tacos?

1. Preheat oven to 425F. Line a large baking pan with parchment paper. Set aside. 
2. Add the tablespoon of olive oil to a large skillet over medium high heat. 
3. In a large bowl, toss together all the shrimp ingredients until well-combined. Add the content to the heated skillet. Cook for 6-10 minutes, depending on thickness of shrimp, until fully cooked. 
4. Warm up the corn tortillas over a griddle until pliable, about 15-30 seconds each side. 
5. Add the corn tortillas to the prepared pan. Generously sprinkle the shredded cheese over the tortillas. 
6. Add the shrimp and poblano mix on one side of each tortilla. Fold the tortillas over, sticking a toothpick to keep secure if needed. 
7. Brush the top of the tacos with the remaining olive oil. Bake for 8-12 minutes, or until crispy and golden brown. Enjoy warm with the sauce on the side and BUBBL’R Blood Orange Mango Mingl’r for a refreshing drink!

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How to store leftover shrimp tacos? How to reheat leftover tacos?

Store any leftover shrimp tacos in an airtight container in the fridge up to 2 days.

To reheat, simply place on a pan lined with parchment paper to heat up in the oven at 400F for 8-12 minutes, until fully warmed and crispy again.

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Where does the natural caffeine in BUBBL'R come from?

The natural caffeine in BUBBL’R comes from guarana seed extract.

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What vitamins does BUBBL'R provide?

• Each can of BUBBL'R contains 450mcg of Vitamin A (50% of recommended daily value)
• Each can also is packed to the brim with Vitamin B

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Why are B vitamins important?

There are four types of B vitamins that each can of BUBBL'R contains:

• Niacin (B3) which helps improve cholesterol levels and boosts brain function.
• Pantothenic Acid (B5) which plays a critical role in red blood cell creation and maintaining a healthy digestive tract.
• Pyridoxine (B6) helps the body make several neurotransmitters and hormones, which improve brain function and mood.
• Cobalamin (B12) assists in the regulation of the nervous system and also helps maintain energy levels.

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Other protein alternative for the shrimp:

• Chicken
• Steak
• Tofu

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Now, it’s time to grab our aprons and begin baking deliciousness! ’till next time! xxL

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If you loved this delicious recipe I would truly appreciate it so much if you would give a star review! Also, be sure to snap a picture of your finished dish and share it with me on Instagram@brightmomentco. It always makes my day seeing y’alls creations!

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“"For I know the plans I have for you," declares the Lord, "plans to prosper you and not to harm you, plans to give you hope and a future.” ~ Jeremiah 29:11 NIV

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