This The BEST Crunchy Green Salad serve with Sea Salt Tortilla Chips makes for a light and satisfying Summer lunch, or an appetizer for a dinner party! It's full of farmers market fresh ingredients, packed with nutrition, and so yummy that the bowl will be empty before you even know what happened!
Bubbies uses an artistic balance of both their special spice blend and the science of fermentation to provide a salt brine pickle that has incredible flavor AND crunch! They keep their ingredients simple and natural .... water, dill, kosher salt, garlic, and their signature spices of course ;)
They are then naturally fermented and cured in their signature cloudy brine, making them perfectly ready to eat just the way they are or in your favorite sandwich, hamburger, salad, tacos... the possibilities are endless!
From kefir to yogurt to sauerkraut, naturally fermented foods help feed the “good” bacteria in your stomach, which may help improve your digestion and boost your immune system.
In fact, naturally-fermented sauerkraut is rich in fiber, minerals, and vitamins. The fermentation process creates these ultra-nutritious probiotics that may help your body absorb other nutrients more easily. For example, the sauerkraut in this soup may help your body more fully absorb the nutrients in carrots (like potassium, beta carotene, and fiber) and wild rice (like vitamin A, vitamin K, and vitamin C).
The beautiful thing is that Bubbies' relishes, pickles, and sauerkraut can be found in most grocery stores across America! I usually buy mine at Whole Foods, but you can also find them at Publix, Harris Teeter, Fresh Market, and more. Find a location near you by clicking here.
Now, it’s time to grab our aprons and begin baking deliciousness! ’till next time! xxL
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“"For I know the plans I have for you," declares the Lord, "plans to prosper you and not to harm you, plans to give you hope and a future.” ~ Jeremiah 29:11 NIV
Servings: 4
For the Dressing:
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