Air Fryer Sweet Spicy Cheesy Corn Bites
Crispy, Spicy, Sweet, Cheesy... what more could you ask for in an appetizer ;)
Ingredients
Servings: 20
For the Sauce:
- 1/3 cup Soy Sauce, Low Sodium
- 1/3 cup Honey
- 1 tbsp. Olive Oil
- 1 tbsp. Apple Cider Vinegar
- 1 tbsp. Grated Ginger
- 1 Garlic Cloves, grated
- Salt & Black Pepper, to taste
For the Corn Bites:
- 20 Wonton Wrappers
- 1/2 cup Mozzarella Cheese, shredded
- 1 1/2 cups Corn Kernels, fresh or frozen (thawed)
- 1/3 cup Plain Greek Yogurt
- 1/2 cup Fresh Basil Leaves, finely chopped
- 1 tbsp. Honey
- 1 tbsp. Soy Sauce, Low Sodium
- 1 tsp. Chili Pepper Flakes
Instructions
- For the Sauce: Mix all ingredient together in a saucepan over medium heat. Bring to a boil then simmer 5 minutes. Set aside.
- For the Filling: Toss together the corn kernels, yogurt, chopped basil, honey, soy sauce, and chili pepper flakes. Season with salt and black pepper to taste.
- To Assemble: Using your finger, apply a little water to all edges of the wonton wrapper. Add 1-2 teaspoon size amount of the corn filling. Add a few shreds of cheese. Fold the wonton wrapper over and press down on the edges to seal together. Repeat with remaining wonton wrappers.
- To Bake: Place in a single layer in the air fryer to bake at 375F for 6-10 minutes, flipping halfway through, until crispy and golden brown. the baking time may vary depending on air fryers.
- To Serve: Toss the corn bites in the warm sauce before serving. Enjoy!