(High Protein) Tiramisu Overnight Oats

Easy to make, packed with protein and nutrition, and the perfect sweet to start off a productive day!


Servings: 1

  • 3/4 cup Almondmilk
  • 1/3 cup 2% Greek Yogurt
  • 1/2 cup Rolled Oats
  • 1 tbsp. Chia Seeds
  • 2 tsp. Purecane Brown Sweetener
  • 1 tsp. Espresso Powder
  • 1/8 tsp. Fine Sea Salt
  • Cacao Nibs, for garnishing
  • Cacao Powder, for garnishing


  1. In a large bowl, mix the rolled oats, chia seeds, brown sweetener, espresso powder, and fine sea salt together.
  2. Add the milk and stir to combine. Cover and store in the fridge at least 4 hours to overnight.
  3. When ready to serve, add half of the overnight oats to a glass. Add a thick layer of the yogurt, then the remaining overnight oats. Top with the remaining yogurt and garnish with cacao nibs and cacao powder. Enjoy!